Weddings

Wedding menu

Appetizer

Torrada aubergine with anchovies Scale
Peppers “Piquillo” stuffed codfish
Calamari
Homemade chicken and jam croquettes
Assorted Catalan sausage
Ciabatta toast with tomato

Main Course to choose

Confit of duck with potato Parmentier
Skewered meats and vegetables
Veal shank with mushrooms

Deserts

Ice Crocant

Drinks

Selection of wines, cava or wine sangria